Oven crispy, popcorn shrimp with a creamy spicy chili sauce. 9 g protein per serving. Shrimp is good food. The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. See nutrition information for sodium content. Contains a bioengineered food ingredient. Since 1948. Restaurant inspired. Includes 3 oz sauce. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. www.seapak.com. how2recycle.info. Facebook. Instagram. Youtube. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood, and check out a boatland of SeaPak products. Committed to Sustainability:

Shrimp, Wheat Flour, Soybean Oil, Water, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Cornstarch, Contains Less Than 2% Of The Following: Powdered Egg Whites, Sodium Tripolyphosphate (to Retain Moisture), Yellow Corn Flour, Sea Salt, Salt, Spices, Onion Powder, Garlic Powder, Dextrose, Yeast, Dried Garlic, Yeast Extract, Sugar, Black Pepper, Leavening (sodium Acid Pyrophosphate, Baking Soda), Sodium Bisulfite (as A Preservative). Sauce: Water, Soybean Oil, Chili Puree, Sugar, Corn Syrup, Egg Yolks, Whey Protein Concentrate (a Milk Derivative), Modified Cornstarch, Distilled Vinegar, Eggs, Dried Egg Yolk, Sriracha Sauce (red Jalapenos, Aged Cayenne Peppers, Garlic), Salt, Arabic Gum, Xanthan Gum, Garlic Puree (garlic, Citric Acid).

Cooking Instructions: • For Food Safety, Quality, And Thorough Cooking, Please Follow The Instructions Below. • Keep Frozen Until Ready To Prepare. • Product Is Not Ready To Eat Until Fully Cooked To An Internal Temperature Of 165°F. *Microwaving Not Recommended. Due To Differences In Appliances, Cooking Times May Vary And Require Adjustment. Caution-Product Will Be Hot! Conventional Oven: • Preheat Oven To 425°F. • Arrange Product In A Single Layer On Baking Sheet And Place On Middle Rack Of Oven. • Bake For 10-12 Minutes (Full Box). • For Best Results, Turn Product Halfway Through Cooking. Air Fryer: • Preheat Air Fryer To 390°F. • Arrange Product In A Single Layer In Basket. • Air Fry For 7-8 Minutes (Half Box). • For Best Results, Turn Product Halfway Through Cooking. Sauce: • Thaw Unopened Sauce Packet In Warm Water. • Transfer Product To Bowl And Gently Toss Product In Sauce Until Fully Coated. • Discard Any Leftover Sauce.