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Jennie-o Turkey Store Turkey Bacon
12 oz
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    Hot Dogs, Bacon & Sausage Jennie-o Turkey Store Turkey Bacon hero

      Jennie-o Turkey Store Turkey Bacon

      12 oz
      Details
      Ingredients
      Directions

      Often Bought With

      Product information

      Details

      Cured turkey chopped & formed. Natural smoke flavoring added. Resealable. Per Serving: 30 calories; 2.5 g fat; 130 mg sodium. Inspected for wholesomeness by US Department of Agriculture. Fully cooked. Contains no pork. No gluten. 60% less fat and sodium than USDA data for pork bacon (Before heating fat content has been reduced from 6 g to 2.5 g and sodium has been reduced from 340 mg to 130 mg per serving). 30 calories per serving. For questions or comments please call 1-800-621-3505. jennieo.com. Make the Switch: Jennie-O. We're on a mission to show the world how easy and delicious it is to eat well. To find out more, visit SwitchToTurkey.com.

      Ingredients

      Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% Or Less Salt, Potassium Lactate, Potassium Acetate, Sodium Diacetate, Natural Smoke Flavor, Flavor (canola Oil, Natural Smoke, Natural Flavoring), Sodium Phosphate, Rosemary Extract, Sodium Erythorbate, Sodium Nitrite.

      Directions

      Preparation Directions. Pan Fry (Preferred Method): Preheat a nonstick skillet or electric griddle over medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For crispier bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Microwave: Place 4 Slices in a Single Layer on a Microwave-Safe Plate Lined with a Paper Towel, Microwave on High 1 Minute 45 Seconds - 2 Minutes, Microwave Ovens Vary, Appliances Vary; Heating Times Are Approximate. Bake: Preheat oven to 375 degree F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness, no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6-inches from heat source, for 6 minutes turning every 2 minutes to desired crispness. Microwave: Place 4 slices in a single layer on a microwave-safe plate lined with a paper towel. Microwave on high 1 minute 45 seconds - 2 minutes, Microwave ovens vary. Appliances vary; heating times are approximate. Air Fryer: Place bacon in the air fryer basket in single layer; some overlap is okay. Set to 350 degrees F. Heat for 8-10 minutes. If more crispness is desired, heat an additional 1 to 2 mins.

      Keep refrigerated.

      Nutrition Facts

      About 22 servings per container
      Serving size15.00 g
      • Amount per serving
      • Calories30
        • Total Fat 2.5g3%daily value
        • Total FatSaturated Fat 0.5g3%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 10mg3%daily value
      • Sodium 130mg6%daily value
        • Total Carbohydrate 0g0%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 2g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Appliances vary; heating times are approximate.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.