Jumbo butterfly shrimp in a crispy Parmesan & Italian herb breading. Includes tomato Romano sauce. 7 g protein per serving. Per 3 OZ Serving: 210 calories; 2 g sat fat (10% DV); 550 mg sodium (24% DV); 2 g total sugars. See nutrition information for sodium content. Contains a bioengineered food ingredient. Since 1948. Shrimp & Seafood Co. Includes 4 oz sauce. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. Committed to sustainability. Best Aquaculture Practices (BAP) certification standards require companies to comprehensively address environmental and social responsibility, animal welfare, food safety, and traceability throughout their operations. www.seapak.com. how2recycle.info. Facebook. Instagram. YouTube. Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood, and check out a boatload of SeaPak products. BAP certified. Best Aquaculture Practices: 4 stars. Processer. Farm. Hatchery. Feed. Bapcertification.org. These shrimp are aquaculture shrimp. www.seapak.com/smarsourcing. Shrimp is Good Food. The USDA recommends eating at least 8 oz of seafood a week for a healthier diet.

Shrimp, Bleached Wheat Flour, Soybean Oil, Enriched Wheat Flour (Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yellow Corn Flour, Wheat Flour, Contains Less Than 2% Of The Following: Salt, Modified Corn Starch, Parmesan And Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzyme), Dextrose, Spices, Rice Starch, Tapioca Starch, Sugar, Dehydrated Garlic, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Guar Gum, Yeast, Dried Onion, Methylcellulose, Dried Parsley, Disodium Inosinate And Disodium Guanylate, Sodium Alginate, Citric Acid, Paprika Extract (Color), Sodium Tripolyphosphate (To Retain Moisture), Dried Yeast, Annatto (Color), Xanthan Gum, Sodium Bisulfite (As A Preservative). Sauce: Water, Tomatoes, Cream (Milk), Sugar, Salt, Corn Starch, Garlic Powder, Skim Milk, Spices, Lemon Juice Concentrate, Onion Powder, Locust Bean Gum, Natural Flavor, Parmesan And Romano Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzyme), Red Bell Pepper Puree (Red Bell Pepper, Salt, Citric Acid).

Rotate Stock First In First Out; Keep Frozen At 0°F Or Below.