Crispy wraps with all natural (No artificial ingredients, minimally processed) chicken in a creamy masala sauce. Medium spiced. Irresistible Indian cuisine. No preservatives added. Chicken used has no added hormones (Federal regulations prohibit the use of hormones in poultry). Inspected for wholesomeness by US Department of Agriculture. Fully cooked. Dipping sauce inside. All natural (No artificial ingredients, minimally processed) chicken. No preservatives added. Chicken used has no added hormones (Federal regulations prohibit the use of hormones in poultry). Sukhi's Chicken Tikka Masala Samosas make an appetizing side dish or snack. We've included our delectable cilantro chutney for dipping. Perfectly sized for party platters, they will spice up any gathering of family or friends. Now it's easy to share Sukhi's irresistible flavors anytime! There are two types of people: people who love Indian food and the people who just haven't tried it yet. Come into my kitchen and fall in love. - Sukhi Singh. For more irresistible products and serving ideas: www.sukhis.com. www.sukhis.com, 1-888-478-5447. Facebook: Like us on Facebook. www.facebook.com/sukhis. A Culture of Taste: Every culture has their version of the stuffed dumpling. Samosas are world-famous for their crispy fried texture and spiced stuffings. Samosas can be a snack, a main dish or a dessert, depending on the stuffing. Our Chicken Tikka Masala Samosas make a perfect appetizer or meal. Made in the USA. Product of USA.

Samosa Filling: Chicken, Tikka Sauce [tomato Paste, Water, Vinegar, Cane Sugar, Ginger, Cream, Expeller Pressed Canola Oil, Garlic, Caramelized Onions (onions, Expeller Pressed Canola Oil), Salt, Chickpea Flour, Spices, Butter (cultured Cream, Salt), Sauce Contains 2% Or Less Of Tapioca Starch, Jalapeño, Curry Paste (lemongrass, Spices, Garlic, Shallot, Salt, Kaffir Lime Peel, Turmeric), Oleoresin Paprika, Cilantro, Turmeric, Xanthan Gum, Onion Powder, Fenugreek Leaves, Lemon Juice Concentrate, Garlic Powder, Oleoresin Cardamom], Potato Flake, Salt. Samosa Crust: Wheat Flour, Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Expeller Pressed Canola Oil, Rice Syrup, Grape Juice, 2% Or Less Of Salt, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cultured Wheat Flour, Mono & Diglycerides, Citric Acid. Cilantro Chutney: Water, Cilantro, Garlic, Cane Sugar, Jalapeno, Vinegar, Coconut, Ginger, Salt, Lemon Juice Concentrate.

Heating Instructions: Conventional or Toaster Oven: 1. Preheat oven to 375 degrees F (190 degrees C). 2. Do not thaw. Remove samosas from tray. 3. Place on baking sheet and bake for 15 minutes or until golden brown. Air Fryer: 1. Heat air fryer to 350 degrees F. 2. Do not thaw. Remove samosas from tray. 3. Place samosas in air fryer and heat for 7 minutes or until golden brown. Chutney: Thaw in pouch. Serve chilled.

Keep frozen.