Skip Navigation

Departments

Krusteaz Buttermilk Complete Pancake & Waffle Mix, Family Size
7 lb
This is a carousel with one large image and a track of thumbnails. Select any of the image buttons to change the main image. The large image can be enlarged further using the zoom button by the main image.
    Item images, which may include product information when available. When available, product details, ingredients, or nutritional information will be provided in screen reader compatible form below.
    Hot Cereal & Pancake Mixes Krusteaz Buttermilk Complete Pancake & Waffle Mix, Family Size hero

      Krusteaz Buttermilk Complete Pancake & Waffle Mix, Family Size

      7 lb
      Details
      Ingredients
      Directions

      Product information

      Details

      Krusteaz Pancake Mix

      Ingredients

      Enriched Bleached Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Dextrose, Leavening (baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate), Food Starch-modified, Salt, Soybean Oil, Egg Whites, Buttermilk.

      Directions

      4-Inch Pancakes: 6 - 7, Mix: 1 Cup, Cold Water: 2/3 Cup; 4-Inch Pancakes: 12 - 14, Mix: 2 Cups; Cold Water: 1-1/3 Cups;

      4-Inch Pancakes: 18 – 21, Mix: 3 Cups; Cold Water: 2 Cups; 4-Inch Pancakes: 24 – 28, Mix: 4 Cups; Cold Water: 2-2/3 Cups.

      Tip: For thinner pancakes, add more water. For thicker pancakes, add more mix.

      1. Heat: Heat pancake griddle to 375 degrees F (medium heat). Lightly grease griddle.

      2. Whisk: Measure mix by lightly spooning it into measuring cup and leveling it off. Whisk mix and water. Do not over-mix. Let batter stand 2 minutes. Pour slightly less than 1/4 cup batter per pancake onto griddle.

      3. Cook 1 – 1-1/2 minutes per side. For light and fluffy pancakes, flip only once, when tops bubble and bottoms are golden brown.

      Do not eat raw batter.

      High Altitude: No adjustment necessary.

      Nutrition Facts

      About 54 servings per container
      Serving size0.50 cup
      • Amount per serving
      • Calories210
        • Total Fat 1.5g2%daily value
        • Total FatSaturated Fat 0g0%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 0g
        • Total FatMonounsaturated Fat 0g
      • Cholesterol 0mg0%daily value
      • Sodium 660mg29%daily value
        • Total Carbohydrate 45g16%daily value
        • Total CarbohydrateDietary Fiber 1g4%daily value
        • Total CarbohydrateTotal Sugars 11g
        • Includes 9g Added SugarsIncludes 9g Added Sugars 18%daily value
      • Protein 4g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: wheat, milk, eggs. May contain soy and tree nuts.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.