A blend of Alaska pollock & king crab. Fully cooked & ready-to-eat. For seafood salads, snacks, pasta dishes & more. Gluten free. Amounts Are per Serving: 90 calories; 0 g fat; 100 mg omega-3; 6 g protein. Easy peel. While many factors affect heart disease, diets low in saturated fat and cholesterol may help reduce the risk of this disease. American Heart Association certified. Meets criteria for heart-healthy food. Certified sustainable seafood. MSC. www.msc.org. Delicious, fully cooked & safe-to-eat seafood. Recipes, at www.trans-ocean.com. Heart-check food certification does not apply to recipes unless expressly stated. The Alaska pollock in this product comes from a fishery that has been independently certified to the MSC's standard for a well-managed and sustainable fishery. Crab Classic is produced in a dedicated gluten-free facility. www.trans-ocean.com. Made in USA.

Fish Protein (alaska Pollock And/or Pacific Whiting, Msc Certified), Water, Pea Starch, Egg Whites, Sugar, Potato Starch, Modified Tapioca Starch, Contains 2% Or Less Of: Beni-zuwai Crab Meat, Natural And Artificial Flavor (extracts Of Blue Crab, Snow Crab, Lobster, And Alaska Pollock), Rice Wine (water, Rice, Koji), Sea Salt, Sorbitol, Carrageenan, Yam Flour, Potassium Chloride, Disodium Inosinate, Sodium Pyrophosphate, Carmine, Paprika, Color Added.

Must be kept refrigerated to maintain safety.

Tear to open.

For best results, use within 3 days after opening. Product can be frozen prior to use-by-date, and kept frozen for up to 9 months.