8 g protein per serving. Contains a bioengineered food. Family owned since 1964. America's no.1 flour taquito (Source: IRI POS Data ending 5/16/21). Texture vegetable protein added. In a crispy seasoned shell. Cook & serve. Microwaveable. You can taste the quality. Seasoned beef. Two cheese. Authentic spices. Fresh-baked tortillas. I promise to bring you the best Mexican food - always. - Fred Ruiz, Founder. Satisfaction guaranteed. elmonterey.com. Visit us at elmonterey.com. Recyclable paperboard packaging.

Water Enriched Wheat Flour Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Seasoned Beef Topping Seasoned Beef Topping (beef, Water, Dehydrated Onion, Salt, Chili Pepper, Spices, Sugar, Sodium Phosphate, Garlic), Pasteurized Process Monterey Jack & Cheddar Cheese Pasteurized Process Monterey Jack Cheese (monterey Jack Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt), Pasteurized Process Cheddar Cheese (cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Water, Contains 2% Or Less Sodium Phosphate, Milkfat, Sodium Hexametaphosphate, Salt, Vegetable Color (annatto And Paprika Oleoresin]) Vegetable Oil (soybean, Canola And/or Corn Oil), Batter Seasoning (yellow Corn Flour, Enriched Wheat Flour (enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Spices, Salt, Jalapeno Pepper, Leavening (sodium Acid Pyrophosphate, Sodium Bicarbonate), Guargum, Oleoresin Paprika And Turmeric, Flavors), Green Chili (with Citric Acid), Contains 2% Or Less Soy Protein Concentrate And/or Textured Soy Flour (with Caramel Color), Onions, Salt, Modified Corn Starch, Spices, Ground Chili Pepper, Paprika, Granulated Garlic, Savory Flavor (with Maltodextrin), Beef Flavor (autolyzed Yeast Extract, Salt, Natural Flavors, Safflower Oil), Dehydrated Onion, Sugar, Dough Conditioners (yeast, Wheat Gluten, Sugar, Guargum, Modified Food Starch).

Cooking Instructions: Bake or air fry for crispier texture. Oven: Preheat oven to 400 degrees F. Spread desired amount of taquitos evenly 1 inch apart on baking sheet. Frozen: 12 minutes. Let taquitos stand for 1 minute before eating. Air Fryer (350 degrees F): Place 4 taquitos in air fryer basket. Frozen: 6 minutes. Let taquitos stand for 1 minute before eating. Microwave: (1,100 watt microwave). Setting: High. Place 3 taquitos on a microwave safe plate. Frozen: 50 seconds. Let taquitos stand for 1 minute before eating. For food safety and quality, internal product temperature must reach 165 degrees F. Since ovens and microwaves vary, cooking times may require adjusting. Caution: Product may be hot.

Keep frozen.