Cooks in 5 minutes. Per Serving: 220 calories; 0 g sat fat (0% DV); 5 mg sodium (0% DV); 1 g sugars; 2 g fiber (10% DV). For recipe nutritional information, visit our website at www.neareast.com. More Recipes! For product information and recipes go to www.neareast.com or scan. For questions or comments, call 1-800-822-7423. Please have package available when calling. This package is sold by weight, not by volume. Contents settle during shipping and handling. Please recycle this carton.

Durum Wheat Semolina.

Range Top Directions: Servings (about 1 cup cooked): 1: Couscous, Uncooked: 1/3 cup; Water, Broth, or Juice: 1/2 cup; Salt (Optional): Pinch; Olive Oil or Butter: 1 tsp. 2: Couscous, Uncooked: 3/4 cup; Water, Broth, or Juice: 1 cup; Salt (Optional): 1/4; Olive Oil or Butter: 2 tsp. About 5: Couscous, Uncooked: 1 box; Water, Broth, or Juice: 2 cups; Salt (Optional): 1/2 tsp; Olive Oil or Butter: 1 tbsp. 1. In medium saucepan, bring water, salt (optional), and olive oil or butter just to a boil. 2. Stir in a couscous; cover. 3. Remove from heat; let stand 5 minutes. 4. Fluff couscous lightly with fork before serving. High Altitude Preparation: At high altitudes, prepare entire box as directed above except increase water to 2-3/4 cups. Low Fat Directions: Follow package directions, except omit olive oil or butter. Microwave Directions: 1. In round 2-quart microwaveable glass casserole, combine water and salt (optional). Refer to range top directions chart for water and salt measurements. 2. Microwave at high until boiling, about 2 minutes for 1 serving, 4 to 5 minutes for 2 serving, 4 to 5 minutes for the entire box (Microwave ovens may vary. Adjust times as needed.). 3. Add couscous and olive oil or butter; stir. Cover; let stand 5 minutes. 4. Fluff couscous lightly with fork before serving.