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Marie Callender's Italiano Lasagna Frozen Meal
10.5 oz
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    Prepared Meals Marie Callender's Italiano Lasagna Frozen Meal hero

      Marie Callender's Italiano Lasagna Frozen Meal

      10.5 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      Freshly made lasagna layered with a savory marinara meat sauce, four cheeses & herbs. Made with ricotta cheese. Made from scratch pasta. Vine ripened tomatoes. Perfect blend of ricotta, parmesan, mozzarella & romano cheese. Premium Italian sausage. 19 g of protein per serving. No artificial colors. No artificial flavors. No artificial flavors Preservatives (To preserves quality). Per 1 Meal: 390 calories; 7 g sat fat (35% DV), 1150 mg sodium (50% DV); 8 g total sugars. Warm, hearty & delicious comfort food meals you know and love - ready when you need them! US Inspected and passed by Department of Agriculture. Questions or comments, visit us at www.mariecallendersmeals.com or call mon - fri. 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. SmartLabel: Scan for more food information. how2recycle.info.

      Ingredients

      Meat Sauce (crushed Tomatoes In Puree [water, Tomato Paste, Tomatoes], Cooked Italian Sausage [pork, Water, Salt, Spice, Corn Syrup, Dextrose, Flavoring], Onions, Water, Less Than 2% Of: Parsley, Garlic, Tomato Paste, Modified Corn Starch, Sugar, Salt, Basil, Olive Oil, Oregano, Canola Oil, Spices), Cooked Pasta (water, Enriched Wheat Flour [durum Wheat Semolina, Niacin, Ferrous Sulfate {iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Egg Whites), Ricotta Cheese Blend (ricotta Cheese [pasteurized Whey, Vinegar, Salt], Water, Parmesan And Romano Cheese From Cow's Milk [part-skim Milk, Cheese Culture, Salt, Enzymes], Cream, Bread Crumbs [wheat Flour, Sugar, Yeast, Soybean Oil, Salt], Sugar, Basil, Garlic Puree [crushed Garlic, Citric Acid*], Salt, Dried Egg Whites), Part-skim Mozzarella Cheese (pasteurized Part-skim Milk, Skim Milk, Salt, Cultures, Enzymes), Parsley.

      Directions

      Microwave Oven: Cook only one at a time. 1. Peel back corner of film to vent. 2. Cook on high (100% power) 3 minutes. 3. Cook on medium (50% power) 5 to 6 1/2 minutes. 4. Check that food is cooked thoroughly. Careful, it’s hot! Remove film, let stand 5 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Peel back corner of film to vent. Cook on baking sheet in center of oven 55 to 60 minutes. Remove film. Check that food is cooked thoroughly. Careful, it’s hot! Let stand 5 minutes; enjoy! Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

      Keep frozen.

      Nutrition Facts

      1 servings per container
      Serving size298.00 g
      • Amount per serving
      • Calories350
        • Total Fat 16g21%daily value
        • Total FatSaturated Fat 7g35%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 2g
        • Total FatMonounsaturated Fat 6g
      • Cholesterol 50mg17%daily value
      • Sodium 990mg43%daily value
        • Total Carbohydrate 32g12%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 5g
        • Includes 2g Added SugarsIncludes 2g Added Sugars 4%daily value
      • Protein 18g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains: egg, milk, wheat.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.