Freshly made pasta in a creamy alfredo sauce. No preservatives. Per Package: 560 calories; 12 g sat fat (60% DV); 900 mg sodium (38% DV); 6 g sugars; 16 g protein (21% DV); calcium (25% DV. See nutrition information for total fat, sat fat & sodium content. Good food, good life. Questions for our Kitchen: Do you use freshly made pasta? From scratch? Answers from our Cooks: That's right! We make it fresh. Every day. From scratch. It's just an extra special tough to make your food taste great, from our cooks to yours. More Food for Thought: Pair this dish with a salad or a side of vegetables to create a meal that is part of a balanced diet. Talk Food with Us: Have questions about our ingredients? Call us, we'd love to chat. 1-800-225-1180. Facebook. Twitter. See what's cooking online. Please recycle this carton. This carton meets the Standards of Sustainable Forestry Initiative. Certified fiber sourcing. www.sfiprogram.org.

Cooked Fettuccini (water, Semolina Wheat Flour, Wheat Gluten), Cream, Skim Milk, Soybean Oil, Parmesan And Asiago Cheese Blend With Flavor (parmesan And Asiago Cheeses [cultured Milk, Salt, Enzymes], Enzyme Modified Parmesan Cheese [cultured Milk, Water, Salt, Enzymes], Whey, Salt), 2% Or Less Of Water, Modified Cornstarch, Romano Cheese Made From Cow's Milk (pasteurized Milk, Cheese Culture, Salt, Enzymes), Salt, Datem And Mono-diglycerides, Black Pepper, Xanthan Gum, Lactic Acid, Calcium Lactate, Seasoning (maltodextrin, Flavor, Enzyme Modified Butterfat), Seasoning (wheat Starch, Extractives Of Turmeric & Annatto Color, Natural Flavor)

For food safety and quality, follow these Cooking Instructions.<br />Microwave Oven (1100 Watts)<br />Prep.&nbsp;Cut film to vent.<br />Cook&nbsp;5&nbsp;minutes on high. Let stand 1 minute to complete cooking.