3 servings. Crispy thin crust pizza topped with pepperoni, diced tomatoes, tomato sauce, mozzarella and smoked gouda cheese. US inspected and passed by Department of Agriculture. Not ready to eat. Pizza was revolutionized when the first California Pizza Kitchen opened in 1985. Since then, with restaurants across the globe, we have continued a tradition of carefully crafting pizzas that burst with flavor and personality. Our signature pepperoni pizza starts with our crispy thin crust as a base. This crust is then topped with pepperoni, diced tomatoes, tomato sauce, smoked gouda and mozzarella cheeses. Enjoy as is - or get creative and add something extra before baking. We like the color and crunch of bell pepper strips on this classic pizza. You will discover from your first bite that this is truly a special recipe that you can only get from California Pizza Kitchen. Enjoy! - Larry and Rick, co-founders. Visit www.cpkfrozen.com or www.nestleusa.com. Carton 100% recyclable.

Crust: Enriched Wheat Flour (wheat Flour, Niacin [vitamin B3], Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid [vitamin 8g]), Water, Olive Oil, Sugar, Palm Oil, Sea Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate). Toppings: Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Uncured Pepperoni No Nitrate Or Nitrite Added, Except Those Naturally Occurring In Celery Powder & Sea Salt (pork, Beef, Salt, 2% Or Less Of Natural Spices, Lactic Acid Starter Culture, Dextrose, Sea Salt, Natural Flavorings [including Celery Powder], Extracts Of Paprika), Mozzarella Cheese (milk, Skim Milk, Cheese Culture, Salt, Enzymes), Smoked Gouda Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes, Annatto (color]), Fontina Cheese (cultured Milk, Salt, Enzymes), Basil. Sauce: Water, Tomato Paste, Sugar, Dried Garlic, Salt, Potato Starch, Spices, Distilled Vinegar, Natural Flavor, Rice Concentrate.

Four Easy Steps to Delicious Pizza: 1. Preheat: preheat oven to 400 degree F. Every oven is slightly different, so adjust baking time and oven temperature as needed. 2. Prep: Remove the box, plastic wrap and cardboard. 3. Place: Place your pizza directly on center oven rack (6-8 inches from bottom of oven) skip the cookie sheet - nothing should come between a pizza and its oven. 4. Bake: 14-15 min of baking time is usually just right for a crispy delicious pizza. Cook thoroughly. Caution: Because California Pizza Kitchen pizza bakes up to hot and fresh in your oven, please use care when handling. Let pizza stand 5 minutes before enjoying. Pizza must be cooked thoroughly to 165 degree F for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Pizza is done when cheese is melted and edges are golden brown.

Keep frozen.