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Mac A Roni Simply Mac and Cheese Pasta, Three Cheese
8.2 oz
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    Mac A Roni Simply Mac and Cheese Pasta, Three Cheese hero

      Mac A Roni Simply Mac and Cheese Pasta, Three Cheese

      8.2 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Made with real cheese. No artificial flavors. Flavor with other natural flavors. Per serving: 250 calories; 1.5 g sat fat (9% DV); 510 mg sodium (22% DV); 0 g added sugars (0% DV). Good source of calcium. See nutrition information for sodium content. New. The San Francisco treat. Our products are made with ingredients you can feel good about, and come from the brands you love. We call this pure deliciousness! Enjoy this cheesy, gooey Mac-A-Roni made with real cheese. It's both tasty and provides a good source of calcium (See nutritional information for sodium content). Pasta filled to this line. Package contains empty space to accommodate pasta to seasoning ratio. This package is sold by weight, not by volume. Contents may settle during shipping and handling. www.ricearoni.com/products. ricearoni.com Smart Label: Scan here for more food information or call 1-800-421-2444. Find microwave instructions online at: www.ricearoni.com/products. We're here to help. ricearoni.com or 800-421-2444. Please have package available when calling.

      Ingredients

      Wheat Flour, Cheddar, Swiss And Monterey Jack Cheese (milk, Cheese Cultures, Salt, Enzymes), Natural Flavor, Whey, Corn Maltodextrin, Buttermilk, Corn Starch, Salt, Tricalcium Phosphate, Yeast Extract, Annatto Extract (color), Turmeric Extract (color), Guar Gum, Xanthan Gum, Niiacinamide, Iron (iii) Phosphate, Thiamine Mononitrate, Riboflavin, Folic Acid

      Directions

      Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling.

      Stove Top Directions: 3 tbsp butter or margarine; 6 cups water; 1/3 cup milk. 1. Boil at least 6 cups of water on high in a medium saucepan. Stir in pasta. Cook for 8 min, or until tender, stirring occasionally. 2. Drain the pasta. Do not rinse. Return to pan. 3. Add 3 tbsp. Butter or margarine, 1/3 cup milk and seasoning. Mix well and serve warm. Less fat instructions: prepare as directed using 2 tbsp. Butter or margarine and 1/3 cup fat free milk.

      Nutrition Facts

      3.5 servings per container
      Serving size67.00 g
      • Amount per serving
      • Calories250
        • Total Fat 3.5g4%daily value
        • Total FatSaturated Fat 1.5g8%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 0g
        • Total FatMonounsaturated Fat 0g
      • Cholesterol 10mg3%daily value
      • Sodium 510mg22%daily value
        • Total Carbohydrate 45g16%daily value
        • Total CarbohydrateDietary Fiber 2g7%daily value
        • Total CarbohydrateTotal Sugars 3g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 9g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains milk and wheat ingredients.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.