contains bioengineered food ingredients. fresh baked cookie crust. no artificial dyes. no high fructose corn syrup. edwards desserts: from our decadent, velvety layers to our fresh-from-the-oven cookie crumb crusts, edwards desserts are meticulously whipped, toasted, sprinkled and drizzled to extravagant perfection. we even prepare, bake and crush our own cookies, because a dessert is only as good as its crust. each delicious flavor is always the talk of the table, and as easy as one-two-thaw. topped with whipped creme. pecans and chocolate chunks. decadent chocolate drizzle. caramel creme infused with gooey caramel. edwardsdesserts.com. how2recycle.info. facebook. instagram. follow us on facebook and instagram. dessert lover, as the makers of edwards desserts, we want to hear your praise, feedback, comments, questions and ideas for future flavors. call us directly at 1-866-739-2328 or visit us at edwards desserts.com. experience more tempting flavors at edwardsdesserts.com. try out other delicious varieties: chocolate creme pie. key lime pie. cookie and creme pie.

Water, Sugar, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Fat Sweetened Condensed Milk (milk, Skim Milk, Sugar, Vitamin A Palmitate), Shortening (palm Oil, Soybean Oil, Hydrogenated Coconut Oil, And Coconut Oil), Hydrogenated Palm Kernel Oil, Corn Syrup, Milk, Cream Cheese (milk, Cream, Cheese Culture, Salt), Semi-sweet Chocolate (unsweetened Chocolate, Sugar, Dextrose, Soy Lecithin, Natural Vanilla Extract, Milk), Pecans, Sweetened Condensed Milk (milk, Sugar), Contains 2% Or Less Of: Cocoa (processed With Alkali), Modified Food Starch, Butter (cream, Natural Flavors), Natural Flavors, Salt, Sodium Caseinate, Baking Soda, Cocoa, Dextrose, Polysorbate 60, Cheese Culture, Carob Bean Gum, Mono- And Diglycerides, Sorbitan Monostearate, Guar Gum, Xanthan Gum, Malic Acid, Soy Lecithin, Sodium Alginate, Vanilla Extract, Sodium Citrate, Colored With Beta Carotene, Caramel Color, And Apocarotenal.

Just thaw and enjoy. Indulge in a Slice Now: To enjoy a perfect slice, cut frozen using a warm, wet knife and then thaw in a refrigerator for 30-40 minutes. If you can't wait, you can also enjoy it frozen. Either way, hide the rest in your freezer.

Keep frozen. Share with Friends Later: To thaw the entire dessert, remove from carton (leave dome cover in place) and thaw in refrigerator for 2 to 3 hours - if you can wait that long! Store in refrigerator up to 3 days.