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Baskin-Robbins Pistachio Almond
14 fl oz
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Baskin-Robbins Pistachio Almond

Baskin-Robbins Pistachio Almond

14 fl oz
Details
Ingredients
Directions
Product information

Details

Pistachio flavored ice cream with roasted almonds. Natural and artificial flavor added. More flavors. More fun. Since Baskin-Robbins opened its first ice cream shop in 1945, it has become an American favorite. Now, you can enjoy the fun and great flavors of Baskin-Robbins at home anytime. When you love nuts and ice cream, nothing beats our savory pistachio flavored ice cream, chock-full of roasted almonds. You'll go nuts over this one! Scan for Baskin-Robbins deals and news! baskinrobbinsathome.com. Questions? Comments? Call 1-800-681-4925 8am-5pm CT.

Ingredients

Cream, Nonfat Milk, Roasted Almonds (almonds, Safflower Or Canola Oil), Sugar, Corn Syrup, Whey, Natural And Artificial Flavor, Cellulose Gum, Mono And Diglycerides, Guar Gum, Carrageenan, Polysorbate 80, Blue 1, Yellow 5.

Directions

Keep frozen.

Nutrition Facts

3.5 servings per container
Serving size0.50 cup
  • Amount per serving
  • Calories220
    • Total Fat 15g19%daily value
    • Total FatSaturated Fat 7g35%daily value
    • Total FatTrans Fat 0g
  • Cholesterol 40mg13%daily value
  • Sodium 65mg3%daily value
    • Total Carbohydrate 20g7%daily value
    • Total CarbohydrateDietary Fiber 1g4%daily value
    • Total CarbohydrateTotal Sugars 15g
    • Includes 12g Added SugarsIncludes 12g Added Sugars 24%daily value
  • Protein 5g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Warnings

Contains: milk, tree nuts (almonds).

Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.