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Beyond Patties, Plant-Based, Stack Burger
2.5 oz
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    Beyond Patties, Plant-Based, Stack Burger hero

      Beyond Patties, Plant-Based, Stack Burger

      2.5 oz
      Details
      Ingredients
      Directions

      Product information

      Details

      10 g total fat per serving. 12 g of protein per serving. No gluten. Vegetarian Society: Vegan Approved. Halal: Islamic Services of America. IOWA - Since 1975 - U.S.A. 35% less saturated fat than a 2.5 oz patty of 80/20 ground beef. No soy. Saturated fat comparison for 2.5 oz (raw): 80/20 Ground Beef: 5 g / Beyond Stack Burger: 3 g. Contains no peanuts or tree nuts. Non-GMO Project verified. nongmoproject.org. New! Stack EM! nongmoproject.org. Scan to go Beyond. The positive choices we make every day - no matter how small - can have a great impact on ourselves and the planet. At Beyond, we've taken the animal off the table, while still delivering the meaty, plant-based, better-for-you meals you crave. -Ethan Brown, Founder and CEO.

      Ingredients

      Water, Pea Protein ?, Expeller-pressed Canola Oil, Refined Coconut Oil, Rice Protein, Natural Flavors, 2% Or Less Of Methylcellulose, Potato Protein, Apple Extract, Salt, Pomegranate Concentrate, Vinegar, Lemon Juice Concentrate, Potassium Salt, Dextrose, Spices, Faba Bean Protein, Vitamins And Minerals (zinc Sulfate, Niacinamide [vitamin B3], Pyridoxine Hydrochloride [vitamin B6], Cyanocobalamin [vitamin B12], Calcium Pantothenate [vitamin B5]), Vegetable Juice Color (with Beet).

      Directions

      Safe Handling Instructions: Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. Keep refrigerated or frozen. Thaw in refrigerator. Keep raw product separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers or discard.

      Cook Method Non-Stick Pan/Skillet: Preheat pan to medium-high heat. Lightly oil the surface and cook patty for about 3 minutes per side. Grill: Preheat gas grill to medium heat and lightly brush with oil. Place frozen patties on grill and cover, cooking for about 3 minutes per side. Adjust time depending on equipment and cook conditions. Always cook to an internal temperature of 165 degrees F. Storage & Prep: Store frozen. Cook from frozen. Not Recommended: Microwaving, boiling or deep frying.

      Perishable: Keep frozen .

      Nutrition Facts

      8 servings per container
      Serving size71.00 g
      • Amount per serving
      • Calories160
        • Total Fat 10g13%daily value
        • Total FatSaturated Fat 3g15%daily value
        • Total FatTrans Fat 0g
        • Total FatPolyunsaturated Fat 2g
        • Total FatMonounsaturated Fat 4g
      • Cholesterol 0mg0%daily value
      • Sodium 260mg11%daily value
        • Total Carbohydrate 4g1%daily value
        • Total CarbohydrateDietary Fiber 1g4%daily value
        • Total CarbohydrateTotal Sugars 0g
        • Includes 0g Added SugarsIncludes 0g Added Sugars 0%daily value
      • Protein 12g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      People with severe allergies to legumes like peanuts should be cautious when introducing pea protein into their diet because of the possibility of a pea allergy.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.