BREADED WHITE MEAT CHICKEN PATTY WITH ROASTED RED POTATOES AND A WHITE CHEDDAR CHEESE SAUCE TOPPED WITH BACON AND A SIDE OF VEGETABLES. NO ARTIFICIAL FLAVORS. 26 G PROTEIN. PER 1 MEAL: 450 CALORIES; 6 G SAT FAT (30% DV); 1240 MG SODIUM (54% DV); 5 G TOTAL SUGARS. COOK AS DIRECTED. ROASTED RED POTATOES. WARM, HEARTY & DELICIOUS. COMFORT FOOD MEALS YOU KNOW AND LOVE - READY WHEN YOU NEED THEM! NO ARTIFICIAL COLORS. INSPECTED FOR WHOLESOMENESS BY U.S. DEPARTMENT OF AGRICULTURE. HOW2RECYCLE.INFO. WWW.MARIECALLENDERSMEALS.COM. SCAN FOR MORE FOOD INFORMATION OR CALL 1-800-595-7010. SMARTLABEL. QUESTIONS OR COMMENTS, VISIT US AT WWW.MARIECALLENDERSMEALS.COM OR CALL 1-800-595-7010.

Cheese Sauce (water, White Cheddar Cheese [cheddar Cheese {pasteurized Milk, Cheese Culture, Salt, Enzymes}, Potato Starch, Natamycin {to Preserve Quality}], Cream, Modified Corn Starch, Parmesan Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Soybean Oil, Nonfat Milk, Cheddar Cheese Flavor [cheddar Cheese {pasteurized Milk, Cultures, Salt, Enzymes}, Natural Flavors, Water, Milkfat, Salt, Disodium Phosphate, Sodium Citrate, Xanthan Gum, Guar Gum], Sodium Phosphates, Salt, Enzyme Modified Cream [cream, Water, Salt], Xanthan Gum, Flavorings, Guar Gum), Breaded Chicken Breast Patty With Rib Meat (chicken Breast With Rib Meat, Water, Bread Crumbs [bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives Of Paprika], Batter Mix [yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening {sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate}, Garlic Powder], Less Than 2% Of: Salt, Sodium Phosphates, Autolyzed Yeast Extract, Flavorings), Roasted Red Potatoes, Green Beans, Carrots, Water, Bacon (cured With Water, Salt, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite. May Contain: Sugar, Brown Sugar, And/or Smoke Flavor).

Microwave Oven: Cook only one at a time. 1. Slit film to vent. 2. Cook on high 4 minutes. 3. Rotate chicken clockwise one half turn; re-cover. 4. Cook an additional 3 to 4 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 40 to 45 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; enjoy! For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F.

Keep frozen; cook as directed.