Enriched macaroni product. Non-GMO Project verified. nongmoproject.org. Dal 1877. Expertly crafted. Barilla 1877. Quality has been our family tradition since 1877. Al dente perfection in 13 minutes. What Makes Al Bronzo So Delicious? Our Ingredient: The Inside: Al Bronzo is crafted with a custom blend of highest quality, non-GMO semolina that has been milled to perfection. Our Pasta Texture: The Outside: Our very own Lavorazione Grezza bronze-cut method of forming the dough gives our pasta a rough & textured surface, so it can perfectly hold any sauce. The result? Supreme deliciousness in every bite. Product sold by weight, not volume. Product may settle. The amount of product in this box may differ from the amount contained in similar-sized boxes. barilla.com. how2recycle.info. Scan for surprising experiences. Try our exquisite new recipes at barilla.com. Call 1-800-922-7455 with any comments or questions. Recyclable packaging. Proudly made in the U.S.A. with U.S.A. and imported ingredients.

Semolina (wheat), Vitamins/minerals: Vitamin B3 (niacin) Iron (ferrous Sulfate), Vitamin B1 (thiamine Mononitrate), Vitamin B2 (riboflavin), Folic Acid

Get the Best from Your Pasta, Cooking the Italian Way: 1. Bring 4-6 quarts of water to a boil. Add salt to taste. 2. Add pasta to water, stirring occasionally. 3. For authentic al dente pasta, boil for 13 minutes. For more tender pasta, boil an extra minute. 4. Drain well and serve with your favorite pasta sauce.

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