Whole Grain: 8 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. No high fructose corn syrup. 0 g trans fat. Dairy free. Certified vegan. Vegan.org. Non GMO Project verified. nongmoproject.org. Hi there. We're Nature's Bakery. Started by father and son bakers, Dave and Sam Marson, we're on a mission to introduce a snack-hungry world to a new take on baked. Fueled by a desire to re-imagine good into great, we bake according to three rules: simple ingredients are king; it's gotta taste amazing; if we don't love it, we won't bake it. You get the picture, and so will your taste buds, because the results is delicious snacks you can trust any time of the day. So wherever life takes you, take us along for the ride. Bake it up a notch! Gotta love good options! Try our other Stone Ground Whole Wheat Fig Bars in a range of delicious flavors! Give us a shout. Facebook. Instagram. Twitter. Visit our site to learn more: naturesbakery.com.

Whole Wheat Flour, Cane Sugar, Fig Paste, Brown Rice Syrup, Strawberry Jam (naturally Milled Sugar, Cane Sugar, Strawberry Puree, Rice Starch, Glycerin, Apple Powder, Natural Flavor, Citric Acid, Pectin, Locust Bean Gum), Canola Oil, Whole Grain Oats, Glycerin, Fruit Juice (for Color), Sea Salt, Natural Flavor, Citric Acid, Baking Soda.