Skip Navigation
Save Mart Home

Departments

Pillsbury Cookie Dough, Sugar, Football Cut-Out
7.2 oz
This is a carousel with one large image and a track of thumbnails. Select any of the image buttons to change the main image. The large image can be enlarged further using the zoom button by the main image.
    Item images, which may include product information when available. When available, product details, ingredients, or nutritional information will be provided in screen reader compatible form below.
    Cookies & Cakes Pillsbury Cookie Dough, Sugar, Football Cut-Out hero

      Pillsbury Cookie Dough, Sugar, Football Cut-Out

      7.2 oz
      Details
      Ingredients
      Directions
      Product information

      Details

      Per 3 Cookies: 120 calories; 1.5 g sat fat (8% DV); 110 mg sodium (5% DV); 9 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Ready to bake! Sealed inside for freshness. Our shape sugar cookie dough is ready to eat raw because we use: Heat treated flour. Pasteurized eggs. Ready to eat manufacturing. Gear up for the game! Huddle your team together and see if you can help them find all the pieces of equipment that belong on the football field. Answer: 3, 7, 9 and 13. Safe to eat raw. how2recycle.info. www.Pillsbury.com. Ask.GeneralMills.com. To find out more visit us at pillsbury.com/SafeToEatRaw. For great recipes & cookie ideas, visit us at www.Pillsbury.com. Questions? Save package and call 1-800-775-4777. Box Tops for Education: No more clipping. Scan your receipt. See how at btfe.com.

      Ingredients

      Enriched Flour Bleached (wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Palm Oil, Canola Oil, Contains 2% Or Less Of: Eggs, Salt, Baking Powder (sodium Aluminum Phosphate, Baking Soda), Artificial Flavor, Yellow 5 & 6, Red 40, Blue 1, Sodium Benzoate (preservative)

      Directions

      Place. Make. Yum! Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place cookie dough rounds on ungreased cookie sheet. Bake 12 to 14 minutes (Cookies will spread only slightly). Cookie surface and edges will be pale in color. Do not overbake. Cool 1 minute before removing from cookie sheet.

      Keep dough refrigerated.

      Lift tab to open.

      Nutrition Facts

      6 servings per container
      Serving size30.00 g
      • Amount per serving
      • Calories120
        • Total Fat 4.5g6%daily value
        • Total FatSaturated Fat 1.5g8%daily value
        • Total FatTrans Fat 0g
      • Cholesterol 5mg2%daily value
      • Sodium 110mg5%daily value
        • Total Carbohydrate 19g7%daily value
        • Total CarbohydrateDietary Fiber 0g0%daily value
        • Total CarbohydrateTotal Sugars 9g
        • Includes 9g Added SugarsIncludes 9g Added Sugars 18%daily value
      • Protein 1g
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Warnings

      Contains wheat and egg ingredients.

      Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.