With McCormick spices. No MSG (Except those naturally occurring glutamates). No artificial flavors. Per 1-1/3 Tbsp Mix: 40 calories; 0 g sat fat (0% DV); 250 mg sodium (10% DV); less than 1 g sugars. Makes 2 cups. Visit mccormick.com for Chicken Fried Steak recipe. Partially produced with genetic engineering. For recipes, visit www.mccormick.com. Questions? Call 1-800-632-5847. Product of Canada.

Modified Corn Starch, Sunflower Oil, Enriched Wheat Flour (flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup Solids, Buttermilk Solids, Salt, Corn Starch, Sodium Caseinate, Spices (including Black Pepper White Pepper), Monoand Diglycerides (for Smoothness), Nonfat Dry Milk, Dipotassium Phosphate, Whey, Soy Lecithin, Disodium Inosinate And Guanylate (flavor Enhancers), And Caramel Color

Peppered Country GravyYou Will Need:• 1 pkg. McCormick Gravy Mix• 2 cups cold waterMicrowave Directions1. Stir water into Gravy Mix in 2-quart microwavable bowl.2. Microwave on high 4 to 6 minutes or until thickened, stirring after each minute. Microwave ovens vary; cook time is approximate.Must be cooked for food safety. Peppered Country GravyTotal Time: 10 minutes.Makes 2 cups.You Will Need:• 1 pkg. McCormick Gravy Mix• 2 cups cold waterStovetop Directions1. Stir water gradually into Gravy Mix with whisk in medium saucepan.2. Stirring frequently, cook on medium heat until gravy comes to boil. Reduce heat and simmer 1 minute. (Gravy will thicken upon standing).Must be cooked for food safety.