New York style bread. Made with ancient grains. Good source of fiber. Wheat free. Lactose free. Non GMO. Certified gluten-free. Preservative free. Innovating since 1922. Freshness sticker. Maintains freshness from our factory to your home. Adhesive patch inside packaging (not for resealing). Absorbs oxygen to keep the bread fresh without using artificial preservatives. Approved to be in contact with food. Find out more: www.schaer.com/freshness. The quality measures we take are unmatched, we work with farmers who grow (non GMO) grains just for us (and you). Then we test every batch to ensure you are enjoying delicious, safe and certified gluten-free food. Irresistibly soft & juicy (the secret is our sourdough & no eggs). Baked with care and tradition. Without dairy, egg, GMOs or preservatives. Irresistibly soft & juicy (The secret is our sourdough & no eggs). Baked with care and tradition. Without dairy, egg, GMOs or preservatives. Product of Italy.

Corn Starch, Water, Sourdough (rice Flour, Water), Buckwheat Flour, Rice Flour, Flax Seeds, Psyllium Seed Husk (vegetable Fiber), Rice Starch, Sugar Syrup, Sunflower Seeds, Modified Cellulose, Cellulose, Yeast, Soy Protein, Sea Salt, Sunflower Oil, Millet Flour, Whole Rice Flour, Chia Seeds, Apple Extract, Sugar.

Storage Instructions: Store in a cool, dry place. Enjoy right out of the package. No toasting required. Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere with oxygen absorber. Previously frozen. Do not refreeze.