Calcium fortified enriched bread. Per 2 Slices: 130 calories; 0 g sat fat (0% DV); 160 sodium (7% DV); 4 g sugars. Contains 20% more daily value of calcium than enriched bread (A 52 g serving of white bread contains 135 mg of calcium; 8 oz of milk contains 270 mg of calcium. Wonder Classic White bread contains 333 mg of calcium per 52 g (USDA Nutrient Database for Standard Reference Release 25)). Soft. Delicious. Nutritious. An American Classic. Wonder has been a delicious part of American meals for generations. Soft texture. Unbeatable taste. Wonder offers bread to satisfy every generation in your family. And our heritage of baking wholesome and nutritious breads continues today. Eating foods high in calcium helps kids build healthy bones and teeth as they grow and helps adults replace the calcium loss that naturally occurs as they age. Vitamin D helps your body absorb calcium more efficiently. So whether you're young or young at heart, Wonder is an important part of your healthy diet. Nutrition Notes 2 Slices: Calcium of 8 oz of milk; Good source of vitamin D; 0 g trans fat per serving; Good source of folic acid. Visit our website at www.flowersfoods.com.

Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast, Contains 2% Or Less Of Each Of The Following: Calcium Carbonate, Soybean Oil, Wheat Gluten, Salt, Dough Conditioners (contains One Or More Of The Following: Sodium Stearoyl Lactylate, Calcium Stearoyl Lactylate, Monoglycerides, Mono- And Diglycerides, Distilled Monoglycerides, Calcium Peroxide, Calcium Iodate, Datem, Ethoxylated Mono- And Diglycerides, Enzymes, Ascorbic Acid), Vinegar, Monocalcium Phosphate, Yeast Extract, Modified Corn Starch, Sucrose, Sugar, Soy Lecithin, Cholecalciferol (vitamin D3), Soy Flour, Ammonium Sulfate, Calcium Sulfate, Calcium Propionate (to Retard Spoilage).